Vanilla extract is a common ingredient in baking recipes. It can be used to add flavor and aroma, but can it get you drunk? The answer is no, vanilla extract does not contain alcohol so there’s no way that it can make you intoxicated.
The reason that people believed this was true in the first place is because of a recipe called “Madagascar bourbon vanilla.” This particular type of vanilla extract contains bourbon which is why some people thought they could get drunk from using it. But don’t worry if you’re craving something sweet with an alcoholic kick – there are plenty of other options out there!
Are you wondering if it’s possible to get drunk from vanilla extract? It can’t happen, so don’t worry. Here’s the reason why people thought this was true in the first place. Bourbon is a key ingredient in Madagascar bourbon vanilla and many mistakenly assumed that a person could become intoxicated by adding such an item into their baking recipes. Unfortunately, that type of vanilla extract doesn’t contain any alcohol – but there are plenty of other options out there! For instance, try using rum or vodka as substitutes for your next batch of cookies! If you’re still craving something sweet with an alcoholic kick then go ahead and use coffee liqueur instead of extracts like these two ideas mentioned above.
can you get drunk from vanilla extract? It can’t happen, so don’t worry. Here’s the reason why people thought this was true in the first place. Bourbon is a key ingredient in Madagascar bourbon vanilla and many mistakenly assumed that a person could become intoxicated by adding such an item into their baking recipes. Unfortunately, that type of vanilla extract doesn’t contain any alcohol but there are plenty of other options out there! For instance, try using rum or vodka as substitutes for your next batch of cookies! If you’re still craving something sweet with an alcoholic kick then go ahead and use coffee liqueur instead of extracts like these two ideas mentioned above. Conclusion: You might be wondering about whether or not it’s possible to get drunk from vanilla extract. The answer is no, thankfully!
You might be wondering about whether or not it’s possible to get drunk from vanilla extract. The answer is no, thankfully! Conclusion: You might also want to know why you can’t get drunk from vanilla extract. Simply put, the content of alcohol in a typical tablespoon of pure vanilla extract (about 40% by volume) doesn’t exceed that found in most beers and wines- so even if you were trying your best to ingest this much with each pour while baking cookies or cakes, there are still too many other types of ingredients that would spoil the taste for us adults who like our sweets boozy and sugary.
You might also want to know why you can’t get drunk from vanilla extract. Simply put, the content of alcohol in a typical tablespoon of pure vanilla extract (about 40% by volume) doesn’t exceed that found in most beers and wines- so even if you were trying your best to ingest this much with each pour while baking cookies or cakes, there are still too many other types of ingredients that would spoil the taste for us adults who like our sweets boozy and sugary.
This is why most vanilla extract recipes call for a tablespoon of pure alcohol which would be the equivalent of about two shots or glasses. So as long as you’re not baking an entire batch and guzzling it all down, there should be no issue with getting drunk from vanilla extract!
There are few signs that anything has happened in this case because human bodies don’t have many receptors for vanillin- Americans can therefore consume upwards of 20 tablespoons before experiencing any side effects like nausea, vomiting, or headaches.
This is because, when consumed orally, vanillin and alcohol are metabolized too quickly to have any effect- it can’t make its way into the blood stream at this point in time.Vanilla extract’s ethanol content (alcohol) only starts affecting us after we’ve had a few drinks! And for some reason, many people think that they’re immune as adults from growing up with vanilla syrup on their pancakes as kids…
Note: there may be no direct correlation of getting drunk from vanilla extract and how much you ingest. The more you drink, the higher your tolerance levels will become for both substances over time.
Side note: if allergies run in your family before consuming something like beer, it is very unlikely that you’ll be allergic to vanilla extract- but, as always, check with your doctor!
Please note: the alcohol content in this product can vary between brands and even batches. Always read labels carefully.
t’s not likely for someone to get drunk from ingesting vanilla extract because of how quickly it metabolizes when consumed orally alongside its low ethanol levels. However, there may be a correlation on how much one drinks based off their tolerance level for both substances over time due to genetics or gender differences (elderly people are more sensitive).
